Wagū Restaurant at Lake Garda | Ristorante Sostaga
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Wagyū meat is also on our menu

Have you ever tasted it?

Considered one of the most select meats in the world for its peculiarities in terms of tenderness, flavor and juiciness, Wagyū beef can also be tasted in our lake-view restaurant.

Whether you choose carpaccio, charcuterie or steak, with every bite you will feel the softness and aroma typical of cuts of this breed of Japanese origin.

The secret? The rich amount of healthy fat within the muscle fibers.

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