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Fish Menu

Only for the table (minimum 2 people)

Entrée
Little surprise from the kitchen

Starter
Salmon trout lightly marinated with orange served with a mousse of buffalo ricotta cheese and chives with pancakes

First Course
Potato and saffron gnocchi with a sauce of lake Garda pike, roasted peppers and confit cherry tomatoes

Second Course
Bass fillet from lake Garda in a bread crust served on a cream of peas and yogurt, flavoured with mint

Pre-Dessert
Sorbet made with lemons of Lake Garda

Dessert
Grandmother Martina's cake

Price per person € 55.00

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